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Sunday, May 04, 2025
Aundre Larrow ·

Marcus Brinson and LaShundra Coley pose for a picture inside the Crab Shack. Brinson, the manager of the restaurant at 104 NE Waldo Road, is holding a tub of fresh crabs that Crab Shack serves to local

customers every day. The restaurant is known for its family-first atmosphere, with only direct family and family friends working at the shack. That family-based dynamic has led to a constant stream of regular customers. "You wouldn't know there was a recession going on," Coley said. "Crab Shack doesn't stop."

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