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Saturday, March 28, 2026

Corey Fiske

the Avenue Editor

Corey Fiske is a journalism senior and the Spring 2026 Avenue editor. He previously served as opinions editor, as well as food reporter for the Avenue. Over this past summer, he was a reporting intern at the Portland Press Herald. In his free time, Corey enjoys watching new TV shows, eating chocolate fudge brownie ice cream and traveling to new places.


The Avenue

We might be in Gainesville, but Guy Fieri took this bakery to Flavortown

But the email was real, and on April 18, Uppercrust Bakery will be featured on a new episode of the Food Network’s “Diners, Drive-Ins and Dives,” a TV show exploring America’s best local and lesser known eateries. Uppercrust’s episode will highlight the artichoke barigoule rose, a croissant topped with Gruyère and white wine braised artichokes; and reine de saba, a French chocolate almond cake.

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Steller

Steller DJs at the "Aquachobee" stage at the Okeechobee Music & Arts Festival Sunday, March 22, 2026, in Okeechobee, Fla.

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Egg roll_2

Veggie teriyaki and brisket mac and cheese egg rolls from The World Famous Eggroll Truck at 5700 NW 23rd St., Sunday, March 1, 2026, in Gainesville, Fla.

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