UF to begin sustainability survey
By Kaitlyn Macri | Aug. 8, 2012The Office of Sustainability and the college are implementing the Green Audit, which calls for changes in energy, waste, water and food consumption.
The Office of Sustainability and the college are implementing the Green Audit, which calls for changes in energy, waste, water and food consumption.
The Citizen’s Co-Op opened July 2011 in downtown Gainesville at 435 S. Main St. as a democratic grocery that would utilize sustainable produce and support local farmers.
Peaceful Paths Domestic Abuse Network is holding its annual school uniform drive at the outreach office at 2100 NW 53rd Ave., Suite A.
Chuy’s, a Tex-Mex restaurant based in Texas, opened its first Florida location on June 26 at 3410 Archer Road. The restaurant’s yellow, pink and green roof peeks out from behind the CVS in Butler Plaza on Archer Road.
Civilization, 1511 NW Second Street, sports localized ethnic food with a hipster ambiance.
But, the restaurant, located on 1618 NW First Ave., closed its doors before May 1, 2011 and remained vacant until two weeks ago.
Gainesville humanitarian Dennis “DiscoDen” Franklin said he believes there are more than 300 children just like the one he described, in Gainesville and the surrounding region, fighting for survival.
After two years of growing pains, repairs and making accommodations, the locally owned restaurant The Jones Eastside is expanding with a new location in the downtown area.
People began lining up Friday at 10:20 a.m. for the 11 a.m. opening, eager to get their hands on a slice of Gainesville legend.
Ivey’s Grill offers a continental-style brunch menu with locavore flair.
The Citizens Co-op was born, and one way it fulfills its goal is by hosting a farmers market Sundays from 2 p.m. to 5 p.m. behind the store.
In the woods off of Southeast 16th Avenue and Williston Road lives 36-year-old Sam Parrish. He built a home there; a tent reinforced with a tarp, a futon, a cot and solar powered lights next to a creek.
A new study conducted by Massive Health shows that Wysocki isn’t alone in her late-night junk food consumption.
Gainesville residents might soon be able to buy food from their favorite mobile vendors by the light of day.
Whether you are a beer aficionado, occasionally indulge your inner Sam Adams or just want an excuse to booze, American Craft Beer Week kicked off Monday to celebrate the masterful hop-barley-yeast concoction — aka fun in a bottle.
Break out your banana peels, unscrew that salt shaker and hang the bucket of water on your door frame because Sunday is April Fools' Day!
Students who live off campus and can’t find the time to shop for groceries now have an alternative to standing in the checkout lines in Gainesville.
When you think of vacation destinations, Gainesville is probably not one of the top cities on the list. But Gainesville has many highly popular hot spots that are go-tos when in town. Here are some of our favorites:
If it weren’t for the smell of slow-cooked pork, you might walk past it.
Students who crave Cuban food won’t have to travel far once Flaco’s opens its second location in Midtown.