Here are my recommendations for food and drink if you find yourself in England, Germany, Mexico or Japan.
When I first saw this video a few years ago, it definitely struck a chord. This adorably geeky parody played right into my love of Star Wars, the environment and puns. Could it be any more perfect?
Willy Wonka and his chocolate factory could not compare to the real-life chocolate overload of Sweet Dreams’ Fall Chocolate Night 2012.
Freshmen year is the best opportunity to try new things. I came here with the goal of trying something new as often as I could. I was amazed at the wide array of events that were open to me.
Here's a breakdown of commonly used health terms: organic, natural, whole, raw and gluten-free. Read on to find out what they really mean.
Where in Gainesville can you find fresh, local produce, mouth-watering empanadas, gorgeous orchids and watch live entertainment all at the same time? The Farmers' Market of course!
In Gainesville, pumpkin love is widespread, and local restaurants have willingly answered the demand.
Good, clean and fair food. It’s the official slogan of the Slow Food Movement. Tempo Bistro To Go, a sandwich shop at 1516 NW 13th St., is embracing the mantra in big ways.
The 31st Downtown Festival & Art Show packed downtown with about 100,000 people Saturday and Sunday.
The Jones Bside implemented a new water service that charges patrons 50 cents for water from the trending Vero Water Bottling System.
The smell of freshly made dough and hot marinara sauce on the stove fills Bella Donna’s Italian Eatery’s kitchen with scents of a home-cooked meal, and according to owner Joe Feulner, he hasn’t even started cooking yet.
The Yume Umē: Japanese Kitchen is set to open Saturday in the space in the University Towne Center Plaza that was once Rolls n Bowls at the intersection of Archer Road and 34th street, according to the press release.
Less than 15 minutes from the UF campus, The Brew Spot Cafe, 1000 NE 16th Ave. Building H, offers patrons free chemistry lessons in addition to the menu.
World of Beer will open in Newberry’s Tioga Town Center in November or December, said Thomas Popa, partner at World of Beer.
White House Press Secretary, Jay Carney, promised that when America hit the magic number, the recipes would become available to the public.
Roche, owner of Relish Big Tasty Burgers in downtown Gainesville, plans to bring the Canadian speciality snack to the city. Relish expects to be the first to bring the dish to Gainesville, but shipping issues have kept Relish from serving it.
The most important meal of the day just became essential because September is National Breakfast Month. In Gainesville, we have a wide variety of breakfast joints to take advantage of.
After you’ve been out for the night with your friends, Five Star Pizza just seems to call your name.
The second annual Labor Daze Fest will be held Sept. 2 from 5 p.m. to 10 p.m. at the Bo Diddley Community Plaza, 111 E. University Ave. The event is free and open to the public.
Normally, lemonade is made with only three humble ingredients: sugar, water and freshly squeezed lemon juice (don’t even think about using Country Time). In this version, the water is infused with fresh lavender sprigs, and blueberry puree is added for a fruity kick.
Solutions by The State News
